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Umai Dry

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  • Umai Artisan Starter Kit
    Proline Vacuum Sealer - VS-D2
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    Dry Aged Steak Umai Dry Australia – Artisan Meat Starter Kit $234.99
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    * Registered Postage Australia Wide
    * International Postage Cost Will Vary

    Our UMAi Dry® Starter Kit is a great way to safely create dry aged steak and dry cured meats such as Capicola, Pancetta, Lonza, Bresaola, Prosciutto, Guanciale, and more.

    Kit Includes:

    • 1­ Artisan Dry Aged Steak Pack (for three 12­-16 lb Subprimal Ribeye, Striploin or Sirloin cuts)
    • 1­ Artisan Charcuterie Pack (for five dry curing projects, up to 30 lb of meat)
    • Proline Vacuum Sealer – VS-D2
    • Recipes and Illustrated Instructions

    Please see below for instructions and a full description of the product:

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  • Umai Dry Aged Steak
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    Dry Aged Steak Umai Dry Australia – Dry Aged Steak Sampler Pack $119.99
    Add to Wishlist

    *Registered Postage Australia Wide
    *International Postage Cost Will Vary

    UMAi Dry® brings together the best of old world artisan meat tradition with sophisticated modern technology making it easy for you to craft authentic dry aged steak, charcuterie and salumi in the comfort of your own refrigerator.

    • Breaths and allows meat to dry age
    • Protects meat while aging
    • Prevents exchange of odors
    • No mess, no mold, no off­-flavors
    • UMAi Dry® is a special membrane, not a vacuum bag

    Please see below for instructions and a full description of the product:

    Add to cart

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