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Joe White Malt & Grain Un-Cracked/Cracked To Order

Joe White Malt & Grain Un-Cracked/Cracked To Order

$3.50$57.99

*Registered Postage Australia Wide
*International Postage UNAVAILABLE for this item


We crack all our grain to order to ensure it’s fresh for your brew. We are happy to supply uncracked grain for anyone that has their own mill, if you would prefer to crack your own then please leave us an order note stating this at the payment checkout. We also have a grain mill available for purchase by clicking here

Please see below for a full description of the product:

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Description

Joe White Malt & Grain Un-Cracked/Cracked To Order

*Registered Postage Australia Wide
*International Postage UNAVAILABLE for this item


Ordering:

We crack all of our grain to order to ensure it’s fresh for your brew. We are happy to supply uncracked grain for anyone that has their own mill, if you would prefer to crack your own then please leave us an order note stating this at the payment checkout. We also have a grain mill available for purchase by clicking here

Cracked grain should be used within 3 months and stored in an airtight container. We also have uncracked grain available in 25kg bags. Uncracked grain should be used within 18 months if kept in an airtight container.


Description:

Joe White Maltings has been malting in Ballarat since 1858. Recently they commissioned a new roaster which allows them to take all the experience and learning from the past 160 years to provide a wide selection of roasted and specialty malts. Our focus is on a core range of quality products designed to best serve your brands.

Export Pilsner: 3-4EBC

This is a pale malt made from two-row barley grown and malted in Southeastern Australia. Protein modification is restricted to match the characteristics of European pilsners. Produces pale gold beer with a delicate flavour, an ideal complement to aromatic hops.


Traditional Ale: 5.5-7EBC

Ale malt is similar to pilsner, but more highly kilned and with higher soluble protein. This malt is well modified and is used to make top fermenting traditional British ales style beers.  It produces beers of darker hue with more robust flavour profiles featuring biscuity to slightly caramel character.


Vienna: 6-10EBC

Vienna Malt is a rich, aromatic malt. The malt is well modified and kilned at a higher temperature to produce dark colour and nutty, toffee flavours.  Typically used in European golden lagers, vienna and marzen beers.


Munich: 12-20EBC

This malt is an aroma rich malt.  Good for brewing amber and dark lagers as it adds a rich coppery colour and a fuller malt profile with strong nutty flavours.


Cara: 40-60EBC

is the lightest of the crystal malts, with its brilliant golden colour and full caramel flavour. It is made from green malt, but is roasted at lower temperatures and for a shorter time than typical crystal malt.


Light Crystal: 90-110EBC

Light crystal can be used in any type of beer from golden lagers to darker ales. The colour varies from a very light, honey-shade to a deep gold, depending on the length of the final roasting and colour formation stage.


Crystal: 115-145EBC

Crystal malts contribute to the flavour, colour, head-retention and storage capabilities of beer. They are made from fully germinated barley. Starch is gelatinised into sugars during the roasting process, resulting in a crystalline endosperm, hence the name “crystal”, which gives its distinctive sweet flavour.


Dark Crystal: 250-300EBC

Dark crystal is at the other end of the flavour and colour spectrum, having a burnt toffee character and darker colour. Our light crystal and crystal malts provide further opportunities to capture the different colour and flavour profiles of crystal malt.


Amber: 30-60EBC

Amber malt is the lightest of the roasted malts.  The malt has a biscuity flavour and a subtle ochre colour.


Chocolate: 500-800EBC

Similar in colour to the roasted barley, the roasted malts include the Chocolate, Brown and Black Malts. Roasted malts are made from pale malts that have already been through the complete malting process of steeping, germination and kilning. Consequently they impart a lightly smoother flavour than roasted barley.


Roasted Barley: 1200-1500EBC

Ideal for the darkest ales, stouts and porters. Has a rich black colour and slightly astringent flavour.


If you are interested in this Joe White Grain, please see other Malted Grains, All Grain Mashing Equipment and Home Brewing supplies in our range:
Malted Grains
All Grain Mashing Equipment
Home Brewing


Make it, Bake it, Brew it, Press it, Cook it, Cut it, Enjoy it! Improve your ‘slice of life’ with My Slice of Life. Australia’s premier retailer of DIY food & beverage making supplies and specialist supplier of quality lifestyle products for the inside and outside of your home.

Home, Gift or Trade we’ve got you covered Australia wide and Internationally.

My Slice Of Life is an Australian owned family business that has operated from our home base in Wangaratta, Victoria since 2011. We employ skilled, experienced trade qualified professionals to ensure you’re armed with not only the best products but the best service and advice. Our core business values since inception have always revolved around honesty, service, price and product knowledge and as the years pass we will ensure these principles remain unchanged.

We’ve been selling online since 2011. You can buy direct from us and we’ll ship anywhere! Each order gets packaged extra carefully so you can be sure your purchase will arrive in perfect condition. We have some pretty good rates for shipping as well.

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161 Vincent Rd,
Wangaratta,
Victoria 3677,
Australia.

e: info@mysliceoflife.com.au
p:  0357983489

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