Salami/Capacolli/Roast Netting Tube – 160mm Diameter
*Registered Postage Australia Wide
*International Postage Cost May Vary
BULK ORDERS WELCOME!
This salami, capacolli and roast netting tube has been specifically crafted to make netting your cured meat or roast simple and efficient, saving you time and effort.
- This size is for netting roast, capacolli, prosciutto and salami 140 to 160mm.
- Made from quality food grade PVC
- Removable hood
- Easy to clean
- Made in Italy
Place the hood in place, then simply pull the curing net over the tube. Remove the hood, tie free end of your curing net with the salami twine and push your sausage or cured meat up through the shaft of the tube. Continue pushing your produce through the tube until it is completely encased with the curing net. Cut the netting away with scissors at the bottom of your produce, tie the end closed with salami twine and repeat the process.
Make it, Bake it, Brew it, Press it, Cook it, Cut it, Enjoy it! Improve your ‘slice of life’ with My Slice of Life. Australia’s premier retailer of DIY food & beverage making supplies and specialist supplier of quality lifestyle products for the inside and outside of your home.
Home, Gift or Trade we’ve got you covered Australia wide and Internationally.
My Slice Of Life is an Australian owned family business that has operated from our home base in Wangaratta, Victoria since 2011. We employ skilled, experienced trade qualified professionals to ensure you’re armed with not only the best products but the best service and advice. Our core business values since inception have always revolved around honesty, service, price and product knowledge and as the years pass we will ensure these principles remain unchanged.
We’ve been selling online since 2011. You can buy direct from us and we’ll ship anywhere! Each order gets packaged extra carefully so you can be sure your purchase will arrive in perfect condition. We have some pretty good rates for shipping as well.