Hop Products Australia (HPA) are the largest Aussie hop grower, backed by a team of experts in plant breeding, farm operations and brewing support.
As the sole custodians of their Aussie hops, and regional
representatives of the global BarthHaas group, they supply a
huge range of consistently high-quality Aussie, New Zealand, American and European hops in a range of traditional and innovative product formats so brewers can make consistently high-quality beers.
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Discovered and introduced by Virgil Gamache Farms in Washington State, Amarillo. is an aroma variety that has recently become one of the top 10 varieties utilised by the craft beer industry. It features relatively high alpha acids along with extremely high levels of myrcene for citrus and grapefruit flavours. As a result, it is an excellent dual purpose variety. Great hop for American ales and IPA-s with its floral and citrusy aroma.
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Cascade is the most popular variety in craft brewing and is known for having a unique floral, spicy and citrus character with balanced bittering potential. A pleasant, flowery and spicy hop, citrus-like with a slight grapefruit characteristic. Used in American-Style Ales, especially Pale Ale, IPA, Porter, Barley Wines.
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Bred in 1974 and released by Washington State University in 1990, Centennial is an aroma-type cultivar that has found favour as one of the most popular varieties in craft brewing. It is often referred to as a super-Cascade (containing nearly double the alpha content) and can be used for bittering purposes. Medium intensity floral and citrus (lemon) tones. Well suited to American Ales, IPA & Wheat Beers.
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Developed by the USDA breeding program in Washington State and released in 1985 as a high alpha bittering variety, Chinook is a cross between Petham Golding and a USDA male. In recent years, it has found favour as a dual purpose hop in the craft brewing community as a result of its spice and pine aroma characteristics.
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East Kent Goldings are the classic English aroma variety. Aroma descriptors include smooth and delicate with floral, lavender, spice, honey, earth, lemon and thyme overtones. Famous for English Ales.
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More subtle in character, Ella (previously known as Stella) packs less of an upfront punch than her big sister Galaxy. In lower doses, Ella can display floral and subtle spice notes, such as star anise, with larger additions or when dry hopping, Aroma descriptors of tropical flavours, grapefruit and star anise. Suited to Lagers, Pilsners, Pale Ales & Stouts.
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Galaxy™ has rapidly become the most internationally recognised Australian flavour hop. Her reputation comes from the distinctly identifiable characters she brings to beer, which can range from passionfruit and peach to clean citrus aromas which are more intense the later the addition. Highly versatile, Galaxy™ can be used in almost all varieties of beer.
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This classic German aroma hop is often associated with Bavarian-style lager beers and distinguished by an intense, pleasantly-harmonic bitterness. At one time, this was the major Hallertau landrace variety with a highly acclaimed aroma profile. Aroma descriptors include mild, yet spicy, with floral and citrus tones. Use this hop for all traditional lagers, Belgian ales, or any European ales.
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Mosaic is a daughter of Simcoe and a Nugget derived male. Mosaic is named in honour of the artistic assortment of aromas and flavors it is capable of presenting. Aroma descriptors include blueberry, tangerine, papaya, rose, blossoms, grass and bubble gum. Generally used in Pale Ales, IPAs, and Stouts, so far Mosaic has been found to make a great addition to any recipe.
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Motueka (AKA B Saaz) is a recently developed hop from New Zealand. It displays a unique floral citrus aroma and shares character with its Saaz parent. Used in many styles, it is very popular in Lagers and Pilsners. It imparts a balanced bitterness as well as a desirable new world type aroma. Used for its bold aroma of of lemon, lime and tropical fruits
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Nelson Sauvin is a dual purpose New Zealand hop. It displays a unique Sauvignon Blanc aroma, and is also a good bittering hop. Used in many styles including pale ales and pilsners. Nelson Sauvin has the unique ability to impart a distinctive cool climate white wine fruitiness. This dual-purpose variety can be used to produce big punchy Ales as well as subtle yet bitter Lagers.
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Riwaka™ is a real standout during selection especially when “rubbing up” for aroma scores its powerful grapefruit “citrussy” characters are literally breathtaking. This variety is seen to have higher than average oil, almost double that of its Saazer parent. A unique aroma hop with a powerfully fueled tropical “passion fruit “ character. Riwaka is a punchy addition to the new world styles of Pales Ale and New Zealand Pilsners.
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Simcoe contains high alpha and low-cohumlone which has found favour in the craft and home brewing industries for dual purpose applications. Aroma descriptors include passion fruit, pine, berry and earth characteristics. Try Simcoe hops in IPAs, Wheats, Saisons, and Amber Ales.
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Topaz was an undiscovered gem for some time. A child of the 80s, born in the pursuit of high yields of alpha acid, the progeny was a big robust plant with a superb aroma, grown commercially for many years purely for alpha acid production. Citrus, melon, passion fruit and lychee, grassy, resionous aroma. Best suited for India Pale Ale, American Pale Ale, Bitter, Amber.
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Vic Secret is our new budding star. While she’s been seen in seasonal and collaboration brews since 2011, she has now joined our headline hops with her first commercial production in 2013. Lighter and less dominant than Galaxy, yet there is still more than enough character for Vic Secret to embellish the world of beer flavour. Pineapple,passion fruit and piney resin aroma. Recommended for Pale Ale, India Pale Ale, Stout, Porter.
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