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  • Comprehensive range of home brew supplies. The best range in Wangaratta!

  • Massive range of gas bbq’s, smokers & pizza ovens now in-store or online.

  • Cake decorating supplies & top quality cookware is now available to purchase.

Butcher & Meat Processing Supplies

Showing 417–432 of 470 results


  • *Registered Postage Australia Wide
    *International Postage UNAVAILABLE for this item


    Curing salts and Nitrites are required for safe processing of semi dried meats such as Bacon and Sausages that are heat treated in a smoker or oven as well. Misty Gully’s range of curing salts are perfectly balanced with the right combination of ingredients so that you can confidently process your meats without risk of illness and disease.

    Please see below for a full description of the product:

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  • *Registered Postage Australia Wide
    *International Postage Cost Will Vary


    Our 8-prong bacon hanger is made of stainless steel, with very sharp points that penetrate with the least amount of effort. Made of 18/8 (304) Stainless Steel. Very handy way to get the most room in your smoker, you can also use to hang racks of ribs.

    Please see below for a full description of the product:

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  • *Registered Postage Australia Wide
    *International Postage Cost Will Vary


    This Carnivore Collective stainless steel rail skid hook is used for hanging carcass meats such as beef, lamb, pork, goat and venison. It is also great for hanging a volume weight of sausages. Hook swivels for easy use when breaking down bodies (move the meat to suit you). This rail skid hook suits rails up to 17mm thick.

    Please see below for a full description of the product:

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  • *Registered Postage Australia Wide
    *International Postage Cost Will Vary


    Used by butchers, hunters and at home for shaping and presentation of boneless roasts, most commonly used with the aid of a bazooka (poly pipe). This particular netting has a maximum diameter of 125mm. It is best suited to containing such products as small boneless legs of lambs, mini roasts or something of a similar mass.

    Please see below for a full description of the product:

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  • *Registered Postage Australia Wide
    *International Postage Cost Will Vary


    Used by butchers, hunters and at home for shaping and presentation of boneless roasts, most commonly used with the aid of a bazooka (poly pipe). This particular netting has a maximum diameter of 125mm. It is best suited to containing such products as small boneless legs of lambs, mini roasts or something of a similar mass.

    Please see below for a full description of the product:

    Add to cart
  • *Registered Postage Australia Wide
    *International Postage Cost Will Vary


    Used by butchers, hunters and at home for shaping and presentation of boneless roasts, most commonly used with the aid of a bazooka (poly pipe). This particular netting has a maximum diameter of 150mm. It is best suited to containing such products as small boneless legs of lambs, mini roasts or something of a similar mass.

    Please see below for a full description of the product:

    Add to cart
  • *Registered Postage Australia Wide
    *International Postage Cost Will Vary


    Used by butchers, hunters and at home for shaping and presentation of boneless roasts, most commonly used with the aid of a bazooka (poly pipe).

    This particular netting has a maximum diameter of 150mm. It is best suited to containing such products as small boneless legs of lambs, mini roasts or something of a similar mass.

    Please see below for a full description of the product:

    Add to cart
  • *Registered Postage Australia Wide
    *International Postage Cost Will Vary


    Used by butchers, hunters and at home for shaping and presentation of boneless roasts, most commonly used with the aid of a bazooka (poly pipe).
    This particular netting has a maximum diameter of 200mm. It is best suited to containing such products as medium sized boneless leg roasts, whole chickens or something of a similar mass.

    Please see below for a full description of the product:

    Add to cart
  • *Registered Postage Australia Wide
    *International Postage UNAVAILABLE for this item


    Used by butchers, hunters and at home for shaping and presentation of boneless roasts, most commonly used with the aid of a bazooka (poly pipe).

    This particular netting has a maximum diameter of 200mm. It is best suited to containing such products as medium sized boneless leg roasts, whole chickens or something of a similar mass.

    Please see below for a full description of the product:

    Add to cart
  • *Registered Postage Australia Wide
    *International Postage Cost Will Vary


    Used by butchers, hunters and at home for shaping and presentation of boneless roasts, most commonly used with the aid of a bazooka (poly pipe).
    This particular netting has a maximum diameter of 225mm. It is best suited to containing such products as medium sized boneless leg roasts, whole chickens or something of a similar mass.

    Please see below for a full description of the product:

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  • *Registered Postage Australia Wide
    *International Postage Cost Will Vary


    Used by butchers, hunters and at home for shaping and presentation of boneless roasts, most commonly used with the aid of a bazooka (poly pipe).
    This particular netting has a maximum diameter of 225mm. It is best suited to containing such products as medium sized boneless leg roasts, whole chickens or something of a similar mass.

    Please see below for a full description of the product:

    Read more
  • *FREE Registered Post Australia Wide
    *International Postage Cost Will Vary


    This is the pocketknife that has everything anyone could wish for in a pocket knife. With 34 different tools, ranging from a toothpick to a metal saw and chisel. It will fulfil your every need, no matter where you are, at home, work or camping.

    Please see below for a full description of the product:

    Sale!
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  • *Registered Postage Australia Wide
    *International Postage Cost Will Vary


    From the IACP and James Beard Award-nominated authors of In the Charcuterie comes this concise guide to the art of making jerky at home. Approximately 40 recipes teach you how to make jerky and other dried meat dishes from a variety of proteins, including beef, pork, venison, and wild game.

    Please see below for a full description of the product:

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  • *Registered Postage Australia Wide
    *International Postage Cost Will Vary


    There are a number of specialty meat injecting options available for pickling large volumes of meat such as electric brine pumps etc, in reality by coupling this needle with any pressurised weed sprayer available at your local hardware store you will achieve the same result but at a fraction of the cost.

    Please see below for a full description of the product:

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  • *FREE Standard Post Australia Wide
    *International Postage Cost Will Vary


    Construction: Stainless steel
    Length: 9.1 cm
    Origin: Switzerland
    Warranty: Lifetime manufacturer’s warranty

    Please see below for a full description of the product:

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  • Product Code: 1302


    *Standard Postage Australia Wide
    *International Postage Cost Will Vary


    • For storing knives in drawers we recommend our special chef knife blade-guard (edge guard) that provides perfect protection for your blades.
    • This particular size suits suits chefs or scimitar/bullnose steak knives with a blade length of no more than 10.5″/27cm.
    • If you are unsure of a suitable edge guard for your knife just ask and we will size for you.
    • Please note that depending on the shape of the blade you may still have a slight amount of your tip or heel still protruding.

    Please see below for a full description of the product:

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161 Vincent Rd,
Wangaratta,
Victoria 3677,
Australia.

e: info@mysliceoflife.com.au
p:  0357983489

Store Opening Hours

Mon:09:00 - 17:00

Tue:09:00 - 17:00

Wed:09:00 - 17:00

Thu:09:00 - 17:00

Fri:09:00 - 17:00

Sat:09:00 - 14:00

Sun:10:00 - 14:00

*CLOSED ALL PUBLIC HOLIDAYS

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