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Postage:
* Registered Australia Wide
*International Postage Cost Will Vary
Description:
A convenient and cost effective way of pickling large volumes of meat.
The injection needle is also available for individual purchase.
Please flush brine needle after each use with fresh water to make sure all holes are clean and clear.
Out of stock
Brine Pump & Threaded Injection Needle
Postage:
* Registered Australia Wide
*International Postage Cost Will Vary
Description:
A convenient and cost effective way of pickling large volumes of meat.
The injection needle is also available for individual purchase.
Please flush brine needle after each use with fresh water to make sure all holes are clean and clear.
| Weight | 4 kg |
|---|---|
| Dimensions | 45 × 20 × 20 cm |
Postage:
*$9.50 Registered Australia Wide
*International Postage Cost Will Vary
Description:
Used by butchers, hunters and at home for shaping and presentation of boneless roasts, most commonly used with the aid of a bazooka (poly pipe).
This particular netting has a maximum diameter of 200mm. It is best suited to containing such products as medium sized boneless leg roasts, whole chickens or something of a similar mass.
*$9.50 Registered Postage Australia Wide
*International Postage Cost Will Vary
20″/50cm – Light weight aluminium saw with an orange handle – perfect for home butchers, hunters and chefs.
Replacement blades also available.
Please see below for a full description of the product:
*$7.60 Registered Postage Australia Wide
*International Postage Cost Will Vary
Use this boning hook to keep your meat in place on your cutting board while you butcher with a knife. Valuable hand tool that aids the user in boning out larger meat carcasses and handling broken down pieces.
Please see below for a full description of the product:
*$9.50 Registered Australia Wide
*International Postage Cost Will Vary
Used by butchers, hunters and at home for shaping and presentation of boneless roasts, most commonly used with the aid of a bazooka (poly pipe).
This particular netting has a maximum diameter of 150mm. It is best suited to containing such products as small boneless legs of lambs, mini roasts or something of a similar mass.
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