• Family owned and operated! Find out more here about our business.

  • Yes we sell worldwide! Check the shipping info here.

  • Comprehensive range of home brew supplies. The best range in Wangaratta!

  • Massive range of gas bbq’s, smokers & pizza ovens now in-store or online.

  • Cake decorating supplies & top quality cookware is now available to purchase.

Bulky Butchery

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  • FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    * Registered Freight calculated on rates table for the rest of Australia.


    Past experience tells us that most people looking to purchase a bandsaw initially opt to buy the cheaper Chinese versions, these are commonly identified as being green or blue in colour and having a mincer/sausage filler attachment, if you are browsing this product you may well be aware of these saws. Unfortunately like most cheaper alternatives, this decision is regretted when it takes 2 hours to clean and re-assemble or worse yet, you find that the body has warped resulting in the blade being ‘thrown’ off consistently.

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  • FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    * Registered Freight calculated on rates table for the rest of Australia.


    This Advanced Sausage Making Kit has everything for someone starting out wanting to make larger quantity’s of homemade sausages

    Please see below for a full description of the product and included items:

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  • * FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    Registered Freight calculated on rates table for the rest of Australia.


    Create healthy, raw and preservative free snacks, treats, jerky, bread alternatives and more from living foods using the the BioChef Arizona Food Dehydrator. BioChef’s patented EPT™ technology ensures maximum retention of nutrients and enzymes while ensuring food is dried thoroughly and consistently every time.

    Please see below for a full description of the product:

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  • FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    * Registered Freight calculated on rates table for the rest of Australia.


    The Bradley Electric Smoker is a unique smoke house, sold complete with its accompanying smoke generator, in which flavor bisquettes are burned for 20 minutes each so that the temperature does not fluctuate, thus eliminating the high temperature gases, acids and resins that can distort the flavor of smoked food. It is light enough to carry and is about the size of a small fridge.

    Please see below for a full description of the product:

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  • FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    * Registered Freight calculated on rates table for the rest of Australia.


    The Bradley Electric Smoker is a unique smoke house, sold complete with its accompanying smoke generator, in which flavor bisquettes are burned for 20 minutes each so that the temperature does not fluctuate, thus eliminating the high temperature gases, acids and resins that can distort the flavor of smoked food. The Bradley Smoker makes clean tasting food without any aftertaste, while other smokers need to be tended to constantly. The Bradley Smoker automatically produces clean, cool smoke for up to 8 hours safely and without intervention.

    Please see below for a full description of the product:

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  • FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    * Registered Freight calculated on rates table for the rest of Australia.


    The Bradley Electric Smoker is a unique smoke house, sold complete with its accompanying smoke generator, in which flavor bisquettes are burned for 20 minutes each so that the temperature does not fluctuate, thus eliminating the high temperature gases, acids and resins that can distort the flavour of smoked food. The Bradley Smoker automatically produces clean, cool smoke for up to 8 hours safely and without intervention.

    Please see below for a full description of the product:

    Sale!
    Add to cart
  • FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    * Registered Freight calculated on rates table for the rest of Australia.


    Manufactured from food grade stainless and 6061 T5 aluminum. Low maintenance and easy to use from a professional to a home user. Quick release camlock lid for fast reload of meat. All components in contact with meat made with food grade materials. Connect to any household water tap and hosepipe, using your standard household water pressure. Just connect an extra outlet pipe to the barb fitting supplied to an adequate drain.

    Please see below for a full description of the product:

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  • FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    * Registered Freight calculated on rates table for the rest of Australia.


    Manufactured from food grade stainless and 6061 T5 aluminum. Low maintenance and easy to use from a professional to a home user. Quick release camlock lid for fast reload of meat. All components in contact with meat made with food grade materials. Connect to any household water tap and hosepipe, using your standard household water pressure. Just connect an extra outlet pipe to the barb fitting supplied to an adequate drain.

    Please see below for a full description of the product:

    Add to cart
  • FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    Registered Freight calculated on rates table for the rest of Australia.


    Manufactured from food grade stainless and 6061 T5 aluminum. Low maintenance and easy to use from a professional to a home user. Quick release camlock lid for fast reload of meat. All components in contact with meat made with food grade materials. Connect to any household water tap and hosepipe, using your standard household water pressure. Just connect an extra outlet pipe to the barb fitting supplied to an adequate drain.

    Please see below for a full description of the product:

    Add to cart
  • * FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    Registered Freight calculated on rates table for the rest of Australia.


    The new and improved Cleaver ‘The Boar PLUS’ Salumi Curing and Dry Ageing Cabinets have some great updates, ensuring the best quality and value on the market:

    CLEAVER Salumi Cabinets are for those who like to make things with their hands, but appreciate the benefits of a little technology. CLEAVER provides the ideal environment to air cure your own salami, prosciutto, coppa, sausages and more, the whole year around. As at home in the kitchen as they are in the man cave, you can watch your salumi cure in a sleek, temperature and humidity controlled, air-circulating cabinet.

    The Boar Cleaver Cabinet is a great option for the serious home maker of salumi, prosciutto, coppacolla and more. Spacious and stylish.

    Please see below for a full description of the product:

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  • * FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    * Registered Freight calculated on rates table for the rest of Australia.


    Introducing Australia’s most affordable domestic Dry Ageing Cabinets – The Bullock, The Stag and The Ox. Brought to you in the spirit of CLEAVER, these cabinets provide the ideal environment to get the most out of your choice cuts of meat.

    Click here to see more information.

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  • * FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    Registered Freight calculated on rates table for the rest of Australia.


    The new and improved Cleaver ‘The Hog PLUS’ Salumi Curing and Dry Ageing Cabinets have some great updates, ensuring the best quality and value on the market:

    CLEAVER Salumi Cabinets are for those who like to make things with their hands, but appreciate the benefits of a little technology. CLEAVER provides the ideal environment to air cure your own salami, prosciutto, coppa, sausages and more, the whole year around. As at home in the kitchen as they are in the man cave, you can watch your salumi cure in a sleek, temperature and humidity controlled, air-circulating cabinet.

    The Hog Cabinet is the ultimate CLEAVER. Loads of hanging space and capable of curing up to 16 legs of prosciutto.

    Please see below for a full description of the product:

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  • * FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    * Registered Freight calculated on rates table for the rest of Australia.


    The Cleaver Whole Hog Salami Cabinet is largest of all the drift. Made for the serious home curer or semi-commercial operation.

    Click here to see more information.

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  • * FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    * Registered Freight calculated on rates table for the rest of Australia.


    The new and improved Gen 6 Model Cleaver Cabinets have some great updates, ensuring the best quality and value on the market

    CLEAVER Salumi Cabinets are for those who like to make things with their hands, but appreciate the benefits of a little technology. CLEAVER provides the ideal environment to air cure your own salami, prosciutto, coppa, sausages and more, the whole year around.

    Click here to see more information.

    Add to cart
  • * FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    Registered Freight calculated on rates table for the rest of Australia.


    The new and improved Cleaver ‘The Weaner PLUS’ Salumi Curing and Dry Ageing Cabinets have some great updates, ensuring the best quality and value on the market:

    CLEAVER Salumi Cabinets are for those who like to make things with their hands, but appreciate the benefits of a little technology. CLEAVER provides the ideal environment to air cure your own salami, prosciutto, coppa, sausages and more, the whole year around. As at home in the kitchen as they are in the man cave, you can watch your salumi cure in a sleek, temperature and humidity controlled, air-circulating cabinet.

    The Weaner is compact and accessible. Perfect options for the small home salami and sausage maker, or even cheese maturation.

    Please see below for a full description of the product:

    Read more
  • FREE Freight within 100kms
    Flat Rate $49 to Melbourne, Flat Rate $99 to Canberra, Wollongong & Sydney
    Registered Freight calculated on rates table for the rest of Australia.


    Look no further as this is the versatile charcoal and gas spit roaster you have been looking for without breaking the bank. The Flaming Coals Dual Fuel Spit Roaster 1000mm gives you the ability to cook with charcoal for full, robust, traditional flavour along with the option to cook solely with gas should the need arise when you can’t cook with solid fuel or you forget to buy your charcoal.

    Click here to see more information.

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Shop 2 / 159 Vincent Road,
Wangaratta,
Victoria 3677,
Australia.

e: info@mysliceoflife.com.au
p:  0357983489

Store Opening Hours

Mon:09:00 - 17:00

Tue:09:00 - 17:00

Wed:09:00 - 17:00

Thu:09:00 - 17:00

Fri:09:00 - 17:00

Sat:09:00 - 13:00

Sun:09:30 - 12:30

*CLOSED ALL PUBLIC HOLIDAYS

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