*Standard Postage Australia Wide
*International Postage Cost Will Vary
Suitable for food processing applications, Highest “Level 5” cut resistance, Made of lycra, spectra and stainless steel fibres, Also made with a silver-based antimicrobial agent which prevents micro-organisms from degrading the glove and helps inhibit the growth of bacterial odours.
Please see below for a full description of the product:
*Registered Postage Australia Wide
*International Postage Cost Will Vary
UMAi Dry® brings together the best of old world artisan meat tradition with sophisticated modern technology making it easy for you to craft authentic dry aged steak, charcuterie and salumi in the comfort of your own refrigerator.
Please see below for a full description of the product:
*Registered Postage Australia Wide (This item will be sent express post to account for the Bactoferm-TSPX)
*International Postage UNAVAILABLE for this item.
UMAi Dry® brings together the best of old world artisan meat tradition with sophisticated modern technology making it easy for you to craft authentic dry aged steak, charcuterie and salumi in the comfort of your own refrigerator.
Please see below for a full description of the product:
*Registered Postage Australia Wide
*International Postage Cost Will Vary
UMAi Dry® brings together the best of old world artisan meat tradition with sophisticated modern technology making it easy for you to craft authentic dry aged steak, charcuterie and salumi in the comfort of your own refrigerator.
Please see below for a full description of the product:
*Registered Postage Australia Wide
*International Postage Cost Will Vary
UMAi Dry® brings together the best of old world artisan meat tradition with sophisticated modern technology making it easy for you to craft authentic dry aged steak, charcuterie and salumi in the comfort of your own refrigerator.
Please see below for a full description of the product:
* Registered Postage Australia Wide
* International Postage Cost Will Vary
Our UMAi Dry® Starter Kit is a great way to safely create dry aged steak and dry cured meats such as Capicola, Pancetta, Lonza, Bresaola, Prosciutto, Guanciale, and more.
Please see below for instructions and a full description of the product:
*Registered Postage Australia Wide
*International Postage Cost Will Vary
Learn the art of dry aging–and master the rib roast at home without expensive supplies. All you need is an UMAi dry aging bag, a modern frost free fridge, a whole subprimal steak cut of beef and the patience to wait 28 to 45 days. Control the aging time and cost of your dry aged roast process in the comfort of your own home fridge.
Please see below for instructions and a full description of the product:
*Registered Postage Australia Wide
*International Postage Cost Will Vary
UMAi Dry® brings together the best of old world artisan meat tradition with sophisticated modern technology making it easy for you to craft authentic dry aged steak, charcuterie and salumi in the comfort of your own refrigerator.
Please see below for a full description of the product: