*Registered Postage Australia Wide
*International Postage UNAVAILABLE for this item
- Heat resistant glass carafe
- Easy pour, drip free spout
- Quality stainless steel rod, filter and screen assembly
- Stylish, mirror finish chromed lid and frame
- Comfortable, heat proof nylon handle
Directions for use:
- Pre-rinse the Café Press carafe with boiling water.
- Using quality course coffee grounds pour two level tablespoons per six ounce cup into the carafe and add clean fresh water, just off the boil.
- Stir coffee lightly with non-metal utensil, then place lid on carafe with plunger withdrawn, and leave to brew for 4 minutes,
- This important pause allows time for the grounds to release the essential oils and essences which produce the full flavoured, aromatic delights inherent in fine coffee.
- Finally gently depress the plunger until the knob contacts the lid. Serve within 20 minutes.