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Comprehensive range of home brew supplies. The best range in Wangaratta!
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Baking & Cheese Making Mad Millie Artisan Cheese Making Kit $169.95

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*Registered Postage Australia Wide
*International Postage is UNAVAILABLE for this item

This kit contains all the equipment and ingredients to make: mozzarella, ricotta, ricotta salata, mascarpone, quark, cottage cheese, feta, goat’s feta, goat’s milk spreadable cheese, halloumi, light cream cheese and french style cream cheese, farmhouse butter, chevre frais, colby, cheddar, havarti, caerphilly and wensleydale at home!

This kit is the ultimate for cheese lovers and makes up to 20 batches (10 kg in total) of cheese.

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Baking & Cheese Making Mad Millie Fresh Cheese Making Kit $62.95

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This kit contains all the equipment and ingredients to make feta, halloumi, cream cheese, cottage cheese and quark.
This kit is ideal for beginners and makes up to 7kg (15lbs) of fresh cheese.Please see below for a full description of the product and kit contents:

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Baking & Cheese Making Mad Millie Italian Cheese Making Kit $39.95

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This kit contains all the equipment and ingredients to make fresh Italian mozzarella, bocconcini, ricotta & ricotta salata, burrata and mascarpone. The Mad Millie Italian cheese making kit provides you with everything you need to whip up these Italian favourites quickly in under an hour! Makes over 10 batches of cheese (approx 6kg in total).

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Baking & Cheese Making Mad Millie Vegetarian Rennet Tablets $5.45

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Rennet is used to coagulate milk to make curds and whey when making cheese. The tablets are more convenient than using rennet powder or liquid. Rennet tablets must be dissolved in cool boiled-water (as heat and chlorine can affect the rennet’s activity) and added to warm milk as indicated in your Mad Millie recipe. Rennet tablets are G.E. Free.

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Books Make Your Own Bacon and Ham Book $25.99

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This book is based on traditional recipes and is a practical guide to curing all sorts of meat, from the ever-popular sausage, ham and bacon through to making your own salamis, pates and galantines.

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Food Workshop Bookings Makin’ Bacon & Kabana Workshop – Multiple Dates Original price was: $195.00.Current price is: $195.00.

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Date & Duration:
- Sunday 25th May 2025
  Start time – 9:30am, Finish time – 12:00pm
- Sunday 20th July 2025
  Start time – 9:30am, Finish time – 12:00pm
*Participants are asked to arrive 15 minutes prior to the commencement time.

Cost:

$195 Per Person

**Please be sure to choose the local pick up option at check out to avoid having to pay shipping fees
*All equipment and produce is supplied as part of your booking fee. Participants will take home all the meat they prepare during the class, 1 pack of apple wood chips and a butcher’s apron as a memento of the experience.
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Cider Making Mangrove Jacks Craft Series Yeast $3.50 – $9.50

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Mangrove Jack’s craft series yeasts available in Kveik Yeast M12, French Saison M29, Liberty Bell M36, West Coast M44, Californian Lager M54, Bavarian Lager M76, Belgian Ale M41, Mead M05 and Hophead Ale M66

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Black Friday Deals Mangrove Jacks Starter Brewery Kit & 30 PET Brewing Bottles Original price was: $114.95.Current price is: $89.95.

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The Mangrove Jack’s Starter Brewery is a complete set of brewer’s equipment and specialised ingredients to get you brewing today! Learning to brew a decent handcrafted beer at home has never been easier.

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Cider Making Mangrove Jacks Starter Cider Brewery Kit & 30 PET Brewing Bottles $129.95

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The Craft Series Apple Cider Starter Brewery Kit contains everything you need to make 23 L of delicious apple cider at home. The kit also comes with thorough instructions to make sure your first brew is a success. The taste of delicious orchard apples, light and crisp with a juicy apple bite. Enjoy any time, chilled or on ice.

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Cider Making Manual Ratchet Wine Press – Various Sizes $719.95 – $879.95

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* This item is eligible for reduced Flat Rate postage to Melbourne, Canberra & Sydney.
* All rates are automatically calculated at the checkout. If at all in doubt about the postage cost, please use the request a quote feature at checkout or contact us by phone or email.

A simple and powerful sturdy fruit press for hobby juice/wine makers. Screw fruit press is designed for juicing of previously prepared fruit. Can be used for apples, grapes or other soft/pulped fruit. Heavy-duty, coated, cast iron, double ratcheting head to press with greater pressure and ease. Easy pour bottom spout and enameled steel base.

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Curing & Pickling Misty Gully Maple Bacon Cure – 1kg $19.95

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This cure makes amazing bacon, you simply rub the cure over your piece of meat and allow to stand in your fridge for 5-10 days depending on its size. Soak for an hour or more to reduce the salty flavour, then smoke in your smoker or cook it in your oven until you reach the required internal temp of 68ºC or over.

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Curing & Pickling Misty Gully Chicken Brine – 800g
Rated 5.00 out of 5
$19.95

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Misty Gully Original Chicken Brine makes the PERFECT BBQ smoked chicken. Takes juiciness, smokiness and flavour to the next level! Easy to follow directions on the back of the pack.

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Curing & Pickling Misty Gully Fish Brine – 800g $19.95

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Perfect for hot and cold smoking ALL SPECIES of Australian fish – saltwater and freshwater! FAST ACTING: Brine for just 2-3 hours. Perfect for Catch & Cook!

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Curing & Pickling Misty Gully Home Made Bacon – Beginner’s Kit $72.95

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This pack includes everything you need to start making your own Home Made Bacon today. All you need is a fridge, an oven, a fry pan and some meat!

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Curing & Pickling Misty Gully Home Made Ham – Beginner’s Kit $72.50

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This pack contains everything you need to start making your own mouth-watering Ham at home.

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Curing & Pickling Misty Gully Maple Ham Cure – 1kg $19.95

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Make your own mouth-watering ham at home with Misty Gully Maple Ham Cure.

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Showing 993–1008 of 1669 results